Popbar, a purveyor of customizable popGelato, popSorbetto, and yogurtPops, will open its doors at Market Street next to Alex & Ani during the first quarter of 2018.
All natural, handcrafted gelato on a stick (PRNewsfoto/Popbar)
Customize your very own gelato sandwich – on a stick (PRNewsfoto/Popbar)
Popbar serves handcrafted gelato, sorbetto, and yogurt in a new way – on a stick. All pops are made in-house daily with all natural ingredients. On the menu, guests will find 40+ rotating flavors ranging from classics (Chocolate, Vanilla) to the more unique (Green Tea, Passion Fruit), and even seasonal ones too (Watermelon, Pumpkin Pie). Pops are customizable with premium dippings and toppings that include dark, milk, and white chocolate, nuts, sprinkles, waffle cone, caramel corn, and more.
At Popbar, a mouthwatering experience awaits everyone, even those looking for vegan, dairy-free, gluten-free, and soy-free options. All popSorbettos are vegan-dairy-gluten-soy-free, and all popGelatos and yogurtPops are gluten-soy free. Other indulgences include Hot Chocolate on a Stick, Frozen Hot Chocolate, the Double Shake (Popbar’s take on a milkshake, made with any two pops), and the newest addition to the menu, the popWich, which allows customers to customize their very own gelato sandwich on a stick.
To keep up with everything Popbar, follow the brand on Instagram @popbar and Facebook @popbarUSA, or visit www.pop-bar.com.
Full Psycle, a full-body indoor cycling studio will open Sept. 21 in Market Street at 9595 Six Pines Drive, Ste. 1400, The Woodlands. The studio will offer six types of classes, all with the goal of burning the maximum amount of calories, strengthening the core and upper body and enabling athletes to track their performance over time.
Franchise owner Judd Miller has begun pre-selling memberships for the Market Street location at discounted rates. 832-916-2636. www.fullpsycle.com
Jasper’s in Market Street invites you to enjoy their newly introduced Summer Menu featuring items created in our great state of Texas. Guests can celebrate Texas this summer at Jasper’s on the patio and taste some of our state’s best brews and spirits. continue reading…
Since opening in The Woodlands nearly 3 1/2 years ago, Nutty Scientists of Houston has brought fun and educational science programs and activities to children in the area.
Owner Victoria Lioznyanksy said The Woodlands location is one of the first franchise locations in the U.S., since the company first started in Europe. Lioznyanksy first began by bringing Nutty Scientists to local schools in the The Woodlands and surrounding area through after-school programs. The business then opened a physical location for birthday parties and camps in October. continue reading…
Opening April 11, The Woodlands Area Restaurant Will Incorporate Cutting Edge Ordering Technology Expediting Visits for Guests on the Go
Fuddruckers, an iconic, Texas-born hospitality brand, is debuting its first new Houston-area location in almost two years. Opening on April 11, the approximately 4,000-square-foot restaurant is situated at 8510 Creekside Forest Drive on the corner of Kuykendall Road in The Woodlands.
The site will introduce the option of self-ordering with four, state-of-the-art touch screen kiosks.
According to Peter Tropoli, Chief Operating Officer, “We have been part of The Woodlands community for over thirty years with our location at 2290 Buckthorn Place and we are pleased to introduce a second location at Creekside. While patrons will find a number of familiar elements, we’re also looking forward to unveiling some special site-specific surprises.”
The home for the “World’s Greatest Hamburgers” will join an array of specialty tenants, ranging from CHI St. Luke’s Health to the Coffeeshop Company, at Crossroads Square at Creekside Park, a recently completed, four-acre lifestyle center. Fuddruckers guests will enjoy development amenities including a pedestrian-friendly piazza, central valet service and covered walkways.
A showcase for Fuddruckers’ eclectic décor, referencing the brand’s classic, Americana tradition, the interior offers seating for 147, including a private dining room where teams and families can celebrate with a capacity of 36, and nine bar counter seats overlooking the open kitchen. Five televisions will ensure patrons are always in sight of any big game, while toasting their team with an assortment of beers. A spacious patio opening to the piazza will accommodate an additional 28 diners.
Since 1980, Fuddruckers has been obsessed with making the world happier, one great hamburger at a time. Grilled-to-order burgers feature always fresh and never frozen, 100% USDA premium-cut beef with no fillers or additives. Delicious, sesame-topped buns are baked from scratch on-site throughout the day to achieve the perfect combination of crisp crust and melt-in-your-mouth texture.
And while burgers are the signature, the engaging menu offers variety for many tastes with an array of hand breaded chicken tenders and onion rings, sandwiches, platters and salads. No matter what they choose, customers can customize their meal with a trip to the legendary Build Your Own produce bar, which features fantastic fixings like sun-ripened tomatoes, lettuce, sliced onions, dill pickles, pico de gallo and classic cheese sauce.
Tropical Smoothie Cafe will open in late March in the Portofino Shopping Center, located at 19075 I-45 S., Ste. 116 C, Shenandoah. The eatery boasts fresh fruit smoothies, bistro sandwiches, toasted wraps, grilled flatbreads and gourmet salads, all made with high quality, natural ingredients. 936-266-0593. www.tropicalsmoothiecafe.com
The line started forming at 2 am. By 8 am, hundreds of people snaked through The Woodlands Mall: all of them eager to get a taste of the newly opened Carlo’s Bakery kiosk and to meet Buddy Valastro, better known as the Cake Boss for his staring role in the TLC reality series. read more…